RESOURCES

WHERE CAN I GET UNAGED MEAT?

When you age meat, you increase the histamine levels present in the food. The vast majority of meat that is found at grocery stores, farmer’s markets, and even local ranches, is aged. When the immune and digestive system are in good condition, histamines usually are not a problem, but if you are sick there is a high probability your body is going to have difficulty detoxifying histamines. 

OTHER RESOURCES

People To Learn From

Carnivore Experts

Dr. Shawn Baker

MeatRX/Revero Health

Nutrition With Judy

Kelly Williams Hogan

Dr. Ken Berry

Amber O'Hearn

Dr. Georgia Ede

Dr. Clemens Zsófia, PhD

Dr. Csaba Tóth MD

health Experts

Nina Teicholz

Health Coach Kait

Ben Bikman

Robb Wolf

Dr. Natasha Campbell-McBride

Peter Ballerstedt

Books To Read